Dryice2199
New member
- Joined
- Apr 16, 2024
- Messages
- 6
- Reason
- DX FIBRO
- Diagnosis
- 05/1996
- Country
- US
- State
- OR
Allergies are 100% a strong maybe I wouldn't point a finger at chemicals in the food, since I doubt you eat the same thing for every meal, but don't rule out environmental chemicals. As for addiction and emotional eating, I see them as the same thing. And, here might be were the rubber meets the road.I'm not sure if it's related to chemicals in foods, allergies, addiction or emotional eating; probably a combination of all factors.
When we feel sad, we look for anything that will make us happy again. Foods that are high in histamine help in this regard, by giving us a hit of serotonin. Histamine is also responsible for inflammation. We want to feel better, but the food only makes us feel good for short periods of time.
Looking back, I can only facepalm. It's the good old chicken and the egg type problem. Note: the chicken came first just incase you were wondering.
First off, not at doctor and I don't know how any of this stuff really works. I've just been reading a lot of studies and I have my own conjecture.
Theory 1: Could it be the food(companies) have turned us into histamine(serotonin) junkies; which then causes over eating of these foods; which could then led to histamine->serotonin intolerance; which then causes a build up of histamine; which then causes a sensitivity to histamine->inflammation; which can cause lower levels of histamine->serotonin; which might cause depression; which makes you want to feel better by eating something, maybe? This might explain binge eating too.
Theory 2: same as Theory 1, but you start with poor mental state and self-medicate with food. (I might be here)
Theory 3: Something else is causing the inflammation, but diet is making worse for same reasons as above.
Theory 4: I'm a crackpot that had too many Red Bulls at work.
I'm going to go on a very low to no histamine diet for a week or two and see if that helps me. I don't think I'll have a problem with the food. Honestly, food prep seems to be the biggest hurdle for me (all cooked meats must be boiled).
My GF calls me a food junky and she thinks I'll have to eat this way for the rest of my life if it helps. I think, if it really is an intolerance, it's reversible, and I can make fried chicken a "sometimes" food. I guess we will see